Description
The Legumes and Cereals Farmer’s Soup is a mix of delicious legumes.
The natural ingredients and the absence of preservatives ensure the success of a healthy, complete, and flavorful dish. You can prepare it traditionally as a warm soup, but it’s also excellent in summer served cold, drizzled with olive oil and topped with shavings of Parmesan cheese.
Ingredients: pearled barley, hulled red lentils, millet, split peas.
NO SOAKING REQUIRED
Allergens: gluten.
May contain traces of other cereals (spelt, wheat), soy, and lupins.
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